salad greens, microgreens & homemade dressings for the South Bend area

You know you should eat more greens—but somehow, it never quite happens.

Salads make it easy to get your veggies in, but there’s one problem


That bag of store-bought lettuce? It’s already turning into a slimy, brown mess before you even open it. You could dig through it, but
 ew. Straight to the trash. Again.

Now, the guilt sets in. Another salad not eaten. Another bag wasted.

Hi. I’m Susan - a Mom and Urban Farmer.

I know how much better you feel when you eat fresh, nourishing food. That’s why I grow my salad greens using organic methods, choosing only the tastiest, longest-lasting varieties.

My customers rave about how crisp and fresh my greens stay. Once they’ve tried them, they never go back to store-bought.

It’s time to let go of the guilt and start enjoying your food.

Try my greens this week and taste the difference!

Why Choose Locally Grown Salad Greens?

You can see the difference. You can taste the difference. But have you ever wondered why local greens are better?

đŸŒ± Fresher Than Fresh – My greens don’t spend days (or weeks) in transit. They’re grown, harvested, and sold right here in town—true townies! That means they stay crisp and delicious longer.

đŸ’Ș Packed with Nutrition – The longer greens sit in storage, the more nutrients they lose. Mine are picked fresh, so you get the full benefit of their vitamins, minerals, and flavor.

🌎 Better for the Planet – Buying local means fewer food miles, less fuel, and a smaller carbon footprint. Plus, as a regenerative farmer, I use sustainable growing methods that nourish the soil and protect our environment.

🏡 Supports Our Community – When you buy from a local farmer, you’re investing in a small business, a family, and your own community. Your dollars stay local, strengthening the economy where you live.

😋 Unbeatable Taste – My greens aren’t just fresh—they’re grown with care in living soil that my family has been nurturing since 2018. That’s why they have a rich, vibrant flavor you won’t find in grocery store lettuce.

Now, you can support your community, reduce your carbon footprint, and enjoy the freshest, most nutritious greens—all in one bite.

Try my locally grown greens and taste the difference!

Rooted in Real Life